CART
Pantry
SHOP BY CATEGORY
Main Menu
SHOP BY CATEGORY
About Us

Branches

x

CROISSANT BUTTER LARGE (80 X 105GM) RTP # 12609 BAKERS MAISON

Product Code: BMBCL

Technical Specifications
Brand BAKERS MAISON
Product Type Bakery

Documents

  • Allergens
  • Directions for Use
  • Ingredients
 
Contains gluten, milk, soybeans. May contain: Egg, Tree nuts, Sesame seeds and Lupin
 
Thawing is a very important stage in this type of product. Please fully defrost croissant for about 90 minutes at room temperature 25-28 C max and ma e sure kept away from fans.
 
Wheat Flour [Contains Vitamins (Thiamine, Folic Acid)], Water, Butter (22%), Sugar, Yeast [Vegetable Oil, Emulsifier (491e), Potato Starch], Wheat Gluten, Iodised Salt, Improver [Soya Flour, Emulsifiers (472e), Inactive Dry Yeast, Flour Treatment Agent (300e), Enzyme (Amylase)].
DISCLAIMER
All content data displayed on this website is made available for informational purposes only and are subject to change without notice. While the information on this website has been verified to the best of our abilities, we cannot guarantee that they are accurate, free of errors, complete or current. Superior Food Group will not be liable for any errors or omissions in this information. Should you believe that any product ordered from Superior Food Group that you receive isn’t described as shown on superiorfs.com.au, please contact your local branch or customer service team to request updated information.