Trucks, deliveries and Safety:
To ensure product quality and freshness, your order will be delivered in our fleet of state-of-the-art custom built temperature controlled trucks. We acknowledge that delivery times can impact your business significantly. To cater for your business needs we will continually monitor the performance of our delivery drivers to ensure efficient workflow. Drivers will contact stores directly if it is expected that the delivery will be outside of the scheduled delivery window.
To ensure product quality and freshness, all orders are delivered in our state-of-the-art fleet of temperature controlled refrigerated trucks. The trucks are custom built to our specifications to ensure product integrity and cold chain requirements are met. Superior Food Services currently operate a fleet of over 150 trucks nationally, all meeting and exceeding HACCP, FSANZ and Prime Safe requirements and guidelines. All of our trucks are monitored through GPS tracking to ensure optimal servicing of our customers. Temperature checking of the trucks is also continually monitored throughout the delivery process and measured in line with Codex and HACCP guidelines.
Our logistics solution requires both organisational and operational commitment to logistics and service. All distribution solutions are designed around our customers' needs and our business capabilities. We don't make promises we cannot meet. At Superior Food Services we stand by this commitment and strive to deliver outstanding results. Our long-term customer relationships are a testament to this belief. We offer national and exclusive brands of restaurant-quality foodservice products and supplies during convenient hours with helpful, professional knowledgeable staff.